Mulled Wine Recipe

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Come the festive season, there’s nothing better than a spiced, warming glass of this mulled wine. The perfect celebration of traditional festive spices and simply tastes like the holidays in a glass!


1 btl red wine
4 cups apple cider
1/4 cup honey, maple syrup, or brown sugar
1 orange juiced and zested
8 cloves
2 star anise
1/4 cup brandy
1 thumb sliced ginger
2 nutmeg pods grated
3 cracked cardamom pods

Simmer on low heat (do not boil) for 5 minutes and serve!

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