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Food Journal

News and Events

January 31, 2018 by Salt The Bistro

Denver Restaurant Week!

February 23 - March 4 $35 per person Appetizer Tomato Soup grilled cheese crouton White Bean Soup olive oil Chicken Pate ciabatta toast, pickled vegetable, herb salad, bacon lardon Arugula & Beet Salad goat cheese cream, pistachio, pomegranate Crispy Brussels Sprouts orange, ginger, … [Read more...] about Denver Restaurant Week!

Filed Under: Uncategorized

January 31, 2018 by Salt The Bistro

Valentine’s Day Dinner

Wednesday, Feb. 14th 5pm-cl $65 per person FIRST COURSE Shrimp, Avocado & Mango Salad crispy romaine, micro cilantro, champagne shallot & lime vinaigrette Frisée Salad Parmigiano, bacon lardons, croutons, rouge farm poached egg, sherry shallot emulsion Maryland Crab Soup Dungeness crab, … [Read more...] about Valentine’s Day Dinner

Filed Under: Welcome

December 6, 2017 by Salt The Bistro

New Year’s Eve Celebration!

NYE 2017 $65 per person First Course choice of Grass Finished Beef Carpaccio* house marinated olives, red onions, dijon aioli, parmigiano-reggiano, grilled bread Elephant Garlic Bisque Herbed Buttermilk, Fried green tomatoes, Croutons Corn and Goat Cheese Soup shrimp and brown butter … [Read more...] about New Year’s Eve Celebration!

Filed Under: Welcome

November 17, 2017 by Salt The Bistro

Thanksgiving Feast

Thursday Nov 23rd 12-7pm $65 per person first course choice of... House Charcuterie board [for 2 or the table] local pork rillettes, organic tuscan chicken liver mousse, proscuitto di parma, beef heart terrine, soft butter, warm toast, pickles, whole grain mustard Brussel Sprout Salad … [Read more...] about Thanksgiving Feast

Filed Under: Welcome

November 17, 2017 by Salt The Bistro

Thanksgiving Feast

Thursday Nov 23rd 12-7pm $65 per person first course choice of... House Charcuterie board [for 2 or the table] local pork rillettes, organic tuscan chicken liver mousse, proscuitto di parma, beef heart terrine, soft butter, warm toast, pickles, whole grain mustard Brussel Sprout Salad … [Read more...] about Thanksgiving Feast

Filed Under: Welcome

October 29, 2017 by Salt The Bistro

First Bite Boulder November 10-18th

Subject to changes based on availability First Course Tomato Soup chevre grilled cheese, EVOO Curry Butternut Bisque toasted pepitas, yogurt, micro cilantro Crunchy Quinoa Bowl almond ginger vin, kilt farms cabbage, sweet potato, cauliflower Second Course Butternut Squash Lasagna wilted … [Read more...] about First Bite Boulder November 10-18th

Filed Under: Welcome

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  • Dinner: Sun-Wed 5-9p; Thurs 5-10p; Fri–Sat 5p–CL
  • Weekdays: Lunch 11a–3p
  • Weekend Brunch: Sat 11a–3p; Sun 10a–3p

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  • 1047 Pearl St. Boulder, CO 80302
  • (303) 444-7258
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SALT

Dine in an atmosphere as inviting as a home with a deep sense of hospitality that promotes conversation and connection.
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GIFT CERTIFICATE

SALT is located at the heart of Boulder’s Pearl Street.
–
1047 Pearl Street
Boulder, CO 80302
Directions

Take-out & curbside pick-up available.

Feel free to contact us the old fashioned way. Sometimes it’s nice to talk to a real person.
–
[303] 444-7258

 

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